Texas Food and Wine Alliance 'Off the Menu' Supper Club at Murray's Tavern

We are kicking off our 2026 season with a re-boot of our 'Off the Menu' dinner series, presented by H-E-B.

Join us on Thursday, January 22nd from 6-9pm for an intimate, family-style dinner curated by Chef Nic Yanes at Murray's Tavern in Austin, Texas. All guests will enjoy a Tito's Vodka Martini Bar welcome followed by a can't-miss supper club dinner experience, complete with Texas wine pairings.

Proceeds from this event support the Texas Food & Wine Alliance's 2026 Culinary Grants program.