
Get ready for a spectacular afternoon at Shucked & Sauced, the Charleston Parks Conservancy's anticipated fundraiser, on Sunday, February 1, 2026, from 1-4 pm at Rose Pavilion in Hampton Park. Tickets are all-inclusive for $185 each and include drink and seafood offerings curated by renowned local eateries. The festivities will feature libations, an immersive oyster roast with shucking activities from The Smoking Pot, and local pitmasters will be on hand to ensure guests get perfectly (barbecue) sauced as they listen to live music from Dallas Baker & Friends.
Funds raised from this event directly contribute to the enhancement of Charleston's parks, ensuring a sustainable future for cherished community spaces.
This event is 21+. No pets or coolers permitted.
Last year’s event sold out—get your tickets today!
Food and Beverage Partners: