Seasonal & Holiday
Seasonal Sunday Session with Kathy Slack: Late Winter / Early Spring
Kathy Slack is a cook, veg grower, writer and podcast host who worked in advertising agencies in London for more than a decade before burnout and depression took hold and she escaped to the Oxfordshire countryside, finding solace, and a new career, in the veg patch. She has now gone on to write for numerous publications and published her own books From the Veg Patch and more recently Rough Patch.
March is a pivotal month in both the garden and the kitchen, and Kathy will guide a small group through what to grow, harvest, buy and cook as we move towards spring. Drawing on her deep knowledge of seasonal eating and growing, this session is packed with practical advice, ideas and inspiration for the month ahead.
In this intimate event, there will be plenty of opportunity to ask Kathy questions, whether you’re an experienced grower or just getting started, and the conversation will be accompanied by delicious little tasters to bring the season to life.
Ticket includes:
Later in the day, Kathy will be hosting a Seasonal Sunday Lunch. Tickets for this can be purchased seperately.
Please email Marketing.Emails@FortnumandMason.co.uk if you have any questions about dietary requirements
If you need to cancel, we can only offer you a refund if you cancel within 72 hours notice of the date your ticket is booked for.
Our Food & Drink Studio events are frequently photographed and filmed for use across our channels. Footage is likely to include individuals within the background or audience. If you do not wish to be photographed or filmed, please notify a member of staff.
Opened in April 2023, Fortnum's Food & Drink Studio is a space dedicated to the search for extraordinary food and drink experiences.
Enjoy unmissable masterclasses and intimate dining experiences hosted by some of the world's best chefs. Live demonstrations led by major names in food and drink. Illuminating conversations with makers and creatives who share our passion for all things delicious. The chance to grab an apron and grow your own culinary skills with a little help from the experts.
For a full list of upcoming events visit: www.fortnumandmason.co.uk/events
