
Join us for a 4-Course Asian Fusion Cuisine Experience. Enjoy our menu featuring an Asian Chopped Salad with Ginger Dressing, followed by Bok Choy Soup with Lamb Meatball. The main dish of the evening will be Japanese style Cod Filet with Sesame Carrots and Brocolini. You will finish the evening off with Wonton Crème Brûlée.