Players Ball Mardi Gras Edition

We’re celebrating Chef Brooks’ 28th Birthday with a Mardi Gras Themed Player Ball!

Our Second Annual Celebration returns bigger and better.

🎟 Digital tickets drop this Friday.

🎫 Physical tickets available in-person at the restaurant starting December 15th.

To ensure Chef Brooks can fully enjoy her night, the evening will feature a buffet forward service model.

Ticketing Structure:

• $65 – Tap Out Cocktail Band + Buffet Access

• $40 – Buffet Access Only

🎧 Live DJ Programming

🥁 Second Line Band

✨ A culture forward, high demand event with limited capacity early ticket acquisition strongly recommended.

It’s a Ball. Dress up.

@brooksonthewater • Chef Brooks