Oyster Roast for the Birds

The evening celebrates NC’s oyster season with all-you-can-eat oysters and shrimp, as well as non-seafood options and sides. Proceeds from ticket sales support the park’s conservation and education programs, but the Oyster Roast also helps the birds in a much more immediate way. After the event, the discarded oyster shells will be collected, cleaned, and placed in the aviaries to provide an important source of calcium for many of the park’s feathered residents throughout the breeding season.

Menu Includes:

• Steamed and raw oyster bar
• Steamed shrimp
• Pork BBQ sliders
• Veggie cakes
• Coleslaw
• Hushpuppies
• Sweet tea, unsweet tea and bottled water are complimentary

Alcoholic beverages will not be available on site, but guests are welcome to BYOB.

Thank you to our event sponsors!