
Celebrate Mother's Day the Italian way with a relaxed, hands-on 3-course meal, showcasing some of Italy's most delicious dishes. After a welcome coffee, get ready to roll up your sleeves and make two different kinds of fresh pasta, accompanied by two different sauces. Finish off with a classic Italian dessert. Then sit down and enjoy the fruits of your labour with a nice glass of wine.
Please note: this cooking class is NOT suited for vegans or people with nuts, dairy and egg allergies.
WHAT'S INCLUDED