This event will include three educational talks followed by a networking lunch.
Come hear these excellent speakers discuss current topics in food safety:
- Kristina Schoen, Coastal Ag Supply- Applying and Revising your EMP Program
- Dr. Razieh Farzad, University of Florida- Microplastics in the Food System: Food Safety Considerations and Future Directions
- Natalie Dyenson, Boar's Head Brand- Root Cause Analysis in Routine and Response
A Board Meeting will follow the lunch, which is open to all participants.