
Venezuelan Arepas, The Experience: A Hands-On Workshop
Chef Emilia & Arthur, from Art Cooks, in collaboration with Roundhead Brewing Co., presents a unique event that blends gastronomy, culture, and community.
Join us for a joyful, hands-on culinary experience where you’ll learn to make your own traditional Venezuelan arepa from scratch. This gluten-free cooking class celebrates Latin flavors, community, and creativity.
What to expect:
• Step-by-step guidance to shape and cook your own arepa
• A variety of delicious fillings, including vegan and vegetarian options
• One craft beer included with your ticket, courtesy of our dear Roundhead Brewing Co
• A warm, inclusive atmosphere where food meets culture
Whether you're new to arepas or grew up with them, this class is a celebration of flavor, tradition, and togetherness.
Come hungry, curious, and ready to connect!