
Welcome y'all to Cooking with Chef Wells: Southern Picnic! Join us at Cornucopia on April 24, 2026 at 7:00 PM for a night filled with delicious Southern dishes. Chef Wells will guide you through creating classic picnic recipes with a twist! Get ready to learn, laugh, and eat your heart out. Don't miss this chance to experience true Southern hospitality. See y'all there!
Please arrive by 6:30pm. You may bring drinks.
Menu:
Watermelon Salad
Fried Shrimp with Mango Salsa
Fried Chicken Sandwiches with Pimento Cheese and Pickles
Southern Potato Salad
Sauteed Collard Greens
Jalapeno Cornbread Muffins
Mixed Berry Cobbler