Burns Night Dinner at Fortnum & Mason

Join us on Sunday 25th January for a traditional and delicious evening celebrating one of Scotland’s most-famous sons: Robert Burns

The evening will begin with the sounds of bagpipes, the triumphant procession of the centerpiece haggis, its address, and finally, its surrender to the plunging dagger blade of the dirk.

You will then be served an exceptional four-course meal, complete with superb wines and whiskies.

SAMPLE MENU

• Venison Scotch Egg, Pickled Walnut Mayonnaise (Vegetarian option: Wild Mushroom Scotch Egg, Watercress Mayonnaise)
• Pine-Cured Smoked Scottish Trout, Pickled Seaweed (Vegetarian option: Heritage Beetroot Salad, Toasted Walnut, Blackberry Dressing)
• Haggis, Neeps, Arran Victory Tatties, Whisky Peppercorn Sauce (Vegetarian option with Vegetarian Haggis)
• Cranachan, Heather Honey
• Lanark Blue & St Andre's Cheddar with Handmade Oatcakes & Chutney
• Scottish Shortbread

Please arrive at 6.30pm for a 7pm start.

Seating will be communal, and pre-allocated.

Please email marketing.emails@fortnumandmason.co.uk if:

• you are booking tickets separately to the rest of your party, to ensure that you are seated together. Please let us know the name of those in your party by Tuesday 21st January
• you have any questions about dietary requirements

If you need to cancel, we can only offer you a refund with 72 hours or more notice.

Our Food & Drink Studio events are frequently photographed and filmed for use across our channels. Footage is likely to include individuals within the background or audience. If you do not wish to be photographed or filmed, please notify a member of staff.

About Fortnum & Mason's Food & Drink Studio:

Opened in April 2023, Fortnum's Food & Drink Studio is a space dedicated to the search for extraordinary food and drink experiences.

Enjoy unmissable masterclasses and intimate dining experiences hosted by some of the world's best chefs. Live demonstrations led by major names in food and drink. Illuminating conversations with makers and creatives who share our passion for all things delicious. The chance to grab an apron and grow your own culinary skills with a little help from the experts.

For a full list of upcoming events visit: https://www.fortnumandmason.com/events